Mushroom Clear Soup - Maitreyee

Ingredients:

5-6 cloves of garlic
Small piece if ginger
Mushrooms
1 capsicum
2 onions
Salt
Pepper

Method:

 1) Add oil in a pan , add garlic cloves, ginger, stir for a minute.

2) Then add onions and capsicum, let it cook for 3-4mins.

3)When capsicum and onions are half cooked add mushrooms, cover it with id and let it cook for 5-6 mins. Make sure you cook all the vegetables well .

4) Add water , enough to get a soup consistency.

5) Add salt, pepper as required  and  bring the soup to boil, for 2-3mins.

Tips:

You can add any vegetables you want.

make sure you cook the vegetables well before adding water.